Our members

Under trainee status:

8th and 9th grade orientation programs

CAPa SAPVER (Services to People and Sales in Rural Areas)

Under apprenticeship contract:

CAP in Pastry, Bakery, Culinary Arts, and Specialized Certificate (CS) in Hospitality and Catering

Vocational Baccalaureate (BAC PRO) in Bakery and Pastry

Vocational Baccalaureate (BAC PRO) in Culinary Arts

Vocational Baccalaureate (BAC PRO) in Restaurant Services (CSR)

Advanced Professional Certificate (BP) in Culinary Arts

Advanced Professional Certificate (BP) in Service and Sales Techniques

Advanced Professional Certificate (BP) in Bakery

Specialized Certificate (CS) in Boutique-style Pastry

Centre de formation pour apprentis dans les métiers du bois (menuiserie et charpente) qui accueille des formation de niveau CAP et BP.
La MFR-CFA de Clisson est spécialisée dans les métiers du bois depuis 1976. Elle accueille des apprentis de 15 à 30 ans pour des formations de 1 à 2 années.