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Driven by our passion for gastronomy and the desire to
help create a more sustainable world, we created Le Cercle
in 2016.
Our ambition? To offer ethical, gourmet cuisine
based on our commitment to sustainability.
Our adventure began with a clear observation: every
day, 20,000 meals are delivered in Paris, at a time
when food accounts for 20% of national greenhouse
gas emissions and the world’s population is set to
reach 10 billion by 2050.
The Circle is a response to the ecological challenge
facing our world.
Designed to be chic, practical and reusable, 94%
of our packaging is made in France from plantbased
materials.
Detailed information
The Domaine du Val is a 3-star tourist residence offering 30 houses on stilts, sleeping up to 8 people. These small red cedar chalets welcome tourists for a weekend or a week: a totally new way of getting closer to nature. Just 15 minutes from Saint Valéry sur Somme and Le Crotoy, our guests can enjoy 3 hectares of greenery. There’s also an indoor swimming pool, playground, petanque area, picnic area and more.
In 2024, we opened: the Reserve! 25 hectares of greenery with a 3km walk. A magical place where children can run and marvel, watch birds and butterflies, and discover the fragile beauty of the world around us. It is this precious heritage that we are committed to safeguarding with our guests and their children.
